{"product_id":"mastercook-23cm-aluminium-kadai-karahi-with-lid-traditional-karai-frying-cooking","title":"Mastercook 23cm Aluminium Kadai Karahi with Lid Traditional Karai Frying Cooking","description":"\u003ch2\u003eMastercook 23cm Aluminium Kadai – Karahi | Karai | With Lid | Traditional Aluminium Cookware\u003c\/h2\u003e\n\n\u003cp\u003eCook the traditional way with the \u003cstrong\u003eMastercook 23cm Aluminium Kadai\u003c\/strong\u003e — a classic, \u003cstrong\u003etraditional polished aluminium karahi\u003c\/strong\u003e with a fitted aluminium lid and twin loop handles. This is the authentic, no-frills aluminium kadai that has been a staple of South Asian kitchens for generations — no non-stick coating, no enamel, just pure heavy aluminium that heats up fast, distributes heat evenly, and lasts for years. The fitted aluminium lid makes it equally suitable for covered cooking — karahi dishes, curries, and stews. From the trusted \u003cstrong\u003eMastercook Cookware\u003c\/strong\u003e brand.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e✅ \u003cstrong\u003e23cm Diameter\u003c\/strong\u003e – Compact everyday size – ideal for everyday family cooking and frying tasks\u003c\/li\u003e\n  \u003cli\u003e✅ \u003cstrong\u003eTraditional Aluminium Construction\u003c\/strong\u003e – Classic polished aluminium – the authentic material for traditional South Asian cooking\u003c\/li\u003e\n  \u003cli\u003e✅ \u003cstrong\u003eAluminium Lid Included\u003c\/strong\u003e – Fitted aluminium lid for covered cooking – lock in heat and moisture\u003c\/li\u003e\n  \u003cli\u003e✅ \u003cstrong\u003eTraditional Kadai \/ Karahi Shape\u003c\/strong\u003e – Wide, deep bowl with curved sides for deep frying, shallow frying, and karahi cooking\u003c\/li\u003e\n  \u003cli\u003e✅ \u003cstrong\u003eTwin Loop Handles\u003c\/strong\u003e – Classic twin loop handles for a secure, balanced grip\u003c\/li\u003e\n  \u003cli\u003e✅ \u003cstrong\u003eFast, Even Heating\u003c\/strong\u003e – Aluminium heats up quickly and distributes heat evenly across the base and sides\u003c\/li\u003e\n  \u003cli\u003e✅ \u003cstrong\u003eDurable \u0026amp; Long Lasting\u003c\/strong\u003e – Heavy aluminium construction built to last for years of everyday use\u003c\/li\u003e\n  \u003cli\u003e✅ \u003cstrong\u003eSuitable for Gas, Electric \u0026amp; Ceramic Hobs\u003c\/strong\u003e – Versatile hob compatibility\u003c\/li\u003e\n  \u003cli\u003e✅ \u003cstrong\u003eMastercook Brand\u003c\/strong\u003e – Trusted cookware brand for reliable, affordable everyday cooking\u003c\/li\u003e\n  \u003cli\u003e✅ \u003cstrong\u003eGreat Value\u003c\/strong\u003e – Traditional aluminium kadai with lid at an everyday affordable price\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDeep frying samosas, pakoras, spring rolls, and kebabs\u003c\/li\u003e\n  \u003cli\u003eCooking chicken karahi, lamb karahi, and prawn karahi\u003c\/li\u003e\n  \u003cli\u003eCooking dry curries and bhuna dishes\u003c\/li\u003e\n  \u003cli\u003eShallow frying fish, chicken, and meat\u003c\/li\u003e\n  \u003cli\u003eFrying puri and bhatura\u003c\/li\u003e\n  \u003cli\u003eStir frying vegetables, onions, and spices\u003c\/li\u003e\n  \u003cli\u003eCooking halwa, kheer, and sweet dishes\u003c\/li\u003e\n  \u003cli\u003eEveryday family cooking for 2–3 people\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy Traditional Aluminium?\u003c\/h3\u003e\n\u003cp\u003eThe traditional aluminium kadai has been used in South Asian cooking for generations — and for good reason. \u003cstrong\u003eAluminium is one of the best heat conductors available in cookware\u003c\/strong\u003e, heating up quickly and distributing heat evenly across the base and curved sides of the kadai. This makes it ideal for deep frying, where consistent oil temperature is key to crispy, evenly cooked results. Unlike non-stick coatings, bare aluminium has no coating to wear off or damage — it simply gets better with use as it develops a natural seasoning over time. Many experienced South Asian cooks prefer the traditional aluminium kadai precisely because of its durability, heat performance, and authenticity.\u003c\/p\u003e\n\n\u003ch3\u003eAluminium Kadai vs Enamel Kadai vs Forged Non-Stick Kadai\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTraditional Aluminium Kadai\u003c\/strong\u003e (this product) – Classic bare aluminium. Fast, even heating. No coating to wear off. Lid included. The authentic choice for traditional South Asian cooking.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEnamel Kadai\u003c\/strong\u003e (also available in 24cm, 28cm, 32cm) – Enamel coated for easier cleaning. Not non-stick. No lid. Good value everyday frying.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eForged Non-Stick Kadai\u003c\/strong\u003e (also available in 30cm) – Premium forged construction with marble effect non-stick coating. Induction compatible. Glass lid included. Easiest to clean.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHob Compatibility\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e✅ Gas hob\u003c\/li\u003e\n  \u003cli\u003e✅ Electric hob\u003c\/li\u003e\n  \u003cli\u003e✅ Ceramic hob\u003c\/li\u003e\n  \u003cli\u003e❌ Not suitable for induction hobs (aluminium is not magnetic)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHand wash recommended\u003c\/li\u003e\n  \u003cli\u003eWash with warm soapy water and a soft cloth or sponge\u003c\/li\u003e\n  \u003cli\u003eA mild scourer can be used on bare aluminium – there is no coating to protect\u003c\/li\u003e\n  \u003cli\u003eDry thoroughly after washing to prevent water marks\u003c\/li\u003e\n  \u003cli\u003eDo not leave acidic foods (such as tomato-based dishes) sitting in the kadai for extended periods\u003c\/li\u003e\n  \u003cli\u003eThe aluminium will naturally darken with use – this is normal and does not affect performance\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mastercook","offers":[{"title":"Default Title","offer_id":56798964351360,"sku":"844466356338","price":10.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0252\/8267\/4787\/files\/844466356338.png?v=1763047686","url":"https:\/\/www.latifs.co.uk\/products\/mastercook-23cm-aluminium-kadai-karahi-with-lid-traditional-karai-frying-cooking","provider":"Latifs. Since 1956.","version":"1.0","type":"link"}